Cooking simply for fall holiday food with a potato bar is the way to go. Prepare potatoes as the main holiday food for an event, and ask everyone to bring potato fixin’s.   Types of Potatoes Starting with a potato bar, there are options. Go with one or more of these: 1. Russet (or Idaho) potatoes 2. Red potatoes 3. New potatoes 4. Sweet potatoes 5. Fingerling potatoes Out of the five types of potatoes listed above, russet/Idaho and red potatoes are the highest on the glycemic scale. So for the sake of guests who are diabetics, go for a lower glycemic potato. Russet isRead More →