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In: Meals for one
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Cooking meals for one can be enjoyable – and simple. Write down a list of foods you enjoy. Like eggs, pancakes, ribeye steak or taco salad? Make these part of your breakfast, lunch, and dinner menu plans. Meals for One As an Amazon Associate, I earn from qualifying purchases. If you decide to make a purchase through my link, Amazon will pay me a commission for it. This doesn’t cost you anything additional. These commissions help to keep the rest of my content free, so thank you! How Do You Cook When You Live Alone? I’ve listed a few pointers below to help you learn howRead More →

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In: Hamburgers
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Save your grilled hamburgers – they make great hamburger leftover meals! Charcoal-grilled hamburgers are great for planning weekly breakfast, lunch, and dinner menu meals. Try these burger recipes: Napoleon Style Cheeseburger, Stacked-High Grilled Burger, Grilled Veggie-Packed Hamburgers. Charcoal-Grilled.Juicy. Next time you grill hamburgers, save a couple for the next day’s breakfast or brunch. You might grill extra hamburgers because these breakfast muffins taste incredible, and they would be great to freeze for later.Read More →

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In: Eggs, Holidays
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Add deliciousness to your holiday season menu with recipes like spinach and eggs that include French fried onions. Green bean casserole with French’s crispy fried onions is often served as a holiday dish. Crispy onions make good toppings on breakfasts. Your breakfast guests will love this french fried onions twist with spinach and eggs. Read More →

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Egg Free and Dairy Free Omelet Egg lovers, imagine 21 days without an omelet or two fried eggs with toast, butter, and jelly. That’s what you face when you decide to go on a 21-day purification program that only allows vegetables, fruit, and whole food supplements with chicken and fish added the second week. Here’s proof that you can go to a restaurant with a group for breakfast and eat an Egg-less (and cheese-less) Vegetable Omelet! I did it! Order a Veggie Omelet without an Egg at a Restaurant My blogger group planned to meet for breakfast, and I was tempted to cheat at first.Read More →

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 A Summer Breakfast Swiss Chard Colorful swiss chard at the farmers market looks so beautiful! How can a food that looks that pretty be edible as well as nutritious? When I looked up this vegetable to learn about the nutrition, The World’s Healthiest Foods website suggests that only the white stems are good to eat. However, I stir fry the colored stems, too, and they are excellent cooked that way. I discovered other recipes of Swiss chard with a variety of ways to cook the stems as well as the leaves and colored stems such as these websites: poorandglutenfree.blogspot.com – I love Poor and Gluten Free’sRead More →

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Having trouble losing weight? If you have tried to lose weight and the scales say the same thing they always say or even creep up a little, don’t give up trying. For months, I’ve been stuck on the same thing and really wanted to drop some pounds off. A couple months ago, I visited my daughter and her family. When I’m there, I like to cook for them and make special things for my little granddaughters. Well, I guess I indulged too much on the goodies (and I wasn’t even baking on that visit). My clothes started to fit uncomfortably. By the time I cameRead More →

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In: Trucker Kitchens
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Welcome to Over-the-Road (OTR) blogging! Pictures not looking like they should on your iPhone or home computer? Not a problem. When I get a chance to blog on steady ground, no bouncing, no “NO SERVICE”, I’ll remedy the situation. In the meantime, please come on board with me for a few moments to read about my OTR breakfast. Breakfast began today with coffee purchased at a truck stop. The truck stop had a Dairy Queen which does not offer breakfast on their menu. Sorry, Dairy Queen, you didn’t make a sale off of us this morning. Perhaps you should consider adding breakfast. Dairy Queen goes backRead More →

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In: Eggs
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Egg and sausage muffin with habanero peach jelly is a good meal to begin the day. And it’s an easy breakfast for truckers. Buy an egg and sausage muffin at McDonald’s, at a truckstop deli, or cook it in the big rig. Early one morning on the OTR trip with my husband in his big rig I had a “That’s it!” moment. I found out who sells the habanero jelly I like. Have you ever had an egg and sausage muffin breakfast with hot jelly? You’ve gotta try it. Read More →